Sweet Recipes

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The Sicilian Cannoli are the typical sweets that have always been the most well known and the most appreciated by the Sicilians themselves and in all the world.

The recipe we propose you is quite simple to realize, indeed requires ingredients of the best quality, so as to maintain high the prestige of a "Typical Sicilian Sweet".

Filling: "fresh ricotta", sugar, candied orange and citron, chopped bitter chocolate.

How to do it: blend the ricotta with the sugar and sieve them until it looks like cream. Add the candied peel and chocolate dice, blend again. Fill the cannoli with it, just before eating them; level the ends with the wet blade of a knife and decorate with a little crushed toasted almonds. Finally, add some icing sugar and cinnamon.